Friday, December 9, 2011

sourdough

...
There is a trend again to back own bread
Miss Elmlid does a bread exchange already for some time
articles in the new Gentlewoman and in Elle decoration from november

I ordered this book and it's a very good baking book
Sourdough is in fashion

After trying with the starter four times, I finally succeded to back my first bread
Roggen

1 comment:

  1. formschön der runde alte rost und die struktur der brotkruste, so sinnlich, auch poetisch.
    es riecht durch die bilder,
    und die drucke ich mir aus.

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