- mixing in a bowle different kind of flakes with sea salt
I use spelt and kollath wheat, organic
- cut different whole nuts in big pieces and rost them in a pan without oil!
don't burn them!
- heat in a pan good quality olive oil with honey, till the mixture bubbles
- mix the flakes, nuts and oil/honey mixture
- put it on a backing tray with paper
- rost in the oven 180℃ till it's lightly brown
- let it cool completly and break it in pieces
add dried fruits, I like dry ginger